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Slurp: Recipes to Elevate Your Noodles by Dennis Yen

Sugarcane: Sweet Recipes from My Half-Filipino Kitchen by Arlyn Osborne

The Dominican Kitchen by Vanessa Mota

The Philippine Cookbook by Reynaldo Alejandro

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition by Hannah Che

The Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks by Christine Wong

The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles by Jessie Sheehan

Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes by Sarah Ahn

Vegan Baking for Beginners: 75 Recipes for Sweet and Savory Treats by JL Fields

We Cook Filipino by Jacqueline Chio-Lauri

Wild Sweetness: Recipes Inspired by Nature by Thalia Ho