Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices by Kathy Gunst and Katherine Alford
Roti: 90 Simple Recipes for the Indian Bread and Its Accompaniments by Anuradha Ravindranath
Sabzi: Vibrant Vegetarian Recipes by Yasmin Khan
Sama Sama: Comfort Food from My Mixed Malaysian Kitchen by Julie Lin
Simply Malaysian: Everyday Dishes to Cook at Home
Slurp: Recipes to Elevate Your Noodles by Dennis Yen
The Dominican Kitchen by Vanessa Mota
The Philippine Cookbook by Reynaldo Alejandro
The Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks by Christine Wong
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles by Jessie Sheehan
Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes by Sarah Ahn
Vegan Baking for Beginners: 75 Recipes for Sweet and Savory Treats by JL Fields
Win Son Presents a Taiwanese American Cookbook by Josh Ku and Trig Brown
